Basic arguments for the use of WABIO Technic and Technology
Those interested in WABIO technology should bei sought primarily where other alternative techniques based on wet energy fermentation and mass processing of biogenic biomass are unavailable or unprofitable.
This mainly applies to cases when:
- Locations with a small and / or expensive land area for investment are available (e.g. municipal food plants, municipal sewage treatment plants, etc.)
- Biogenic inputs intended for processing contain a minimal amount or are completely free of fermentation bacteria due to the previously carried out chemical processing process (eg pulp and paper production, waste paper processing).
- Biogenic inputs intended for processing contain a minimal amount or are completely free of fermentation bacteria in connection with the previously carried out thermal processing process (e.g. beer production, bioethanol production, oil production, potato processing, cassava and tapioca, canning production, fruit and vegetable processing).
- Biogenic inputs for processing contain a large proportion of lignocellulose (eg cereal warehouses, cereal mills, breweries, distilleries, sugar cane processing plants, starch factories, paper factories, wood processing plants, straw processing plants).
- Biogenic inputs for processing contain a large amount of protein (eg breweries, distilleries, cereal mills).
- Biogenic inputs for processing contain a high concentration of urea (eg bird and poultry farms).
- The processing of biogenic inputs involves maintaining high requirements for the emission of harmful substances into the environment (eg sewage treatment plants, municipal food production plants, biomass processing in protected zones such as biosphere reserves, natural nature reserves, areas of flora-fauna-habitats).
- Biogenic inputs for processing contain a large amount of dry matter (TS) associated with the need to revert to biofiltrates (e.g. residue after cleaning grain, rice husks, cereal straw, products from cereal mills, malt dust, stale bread, such as waste from large bakeries) , factories for long-term bakery products, pizza dough factories).
- Biogenic inputs for processing contain a large amount of hygienically hazardous animal organic tissue (eg meat production waste, meat and fish processing, infected or dead animals, meat and bone meal after utilization of animal waste).